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Yemen Mocha is the most powerful of the natural dried coffees. Yemen pushes the fruitiness (think very ripe plum) and wine flavors to the limit. Definitely a wow in the cup. A little cup of Yemen seems to stimulate very effectively. We roast it slowly and keep it under the second pop to maximize the wild tastes.
No wonder this coffee is so prized and was kept so secret for so long. Thank the Dutch for bringing it to the world. I have never been so "jacked" as that day we were making SOS,single origin shots, of espresso with Yeah man! Enjoy
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